Monte Monaco durum wheat fusilli are a light, satisfying, and nutritious choice for everyday meals. With an authentic taste and porous texture, they pair perfectly with sauces based on vegetables, game meat, pork, poultry, or mushrooms.

BENEFITS:

✔ Gluten-free – the ideal alternative for people with intolerance or following a gluten-free diet.

✔ Rich in vegetable protein and fiber – supports muscle mass and healthy digestion

✔ Rich in B vitamins, folic acid and essential minerals (iron, potassium, phosphorus, calcium, zinc) – Support energy, immunity and bone health. Contribute to reducing fatigue and to the normal functioning of the body.

✔ Filling and easy to digest – suitable for a balanced diet

✔ Artisanally made – slowly dried and molded using bronze molds, for an authentic and porous texture, ideal for retaining sauces.

Average nutritional values / 100 g:

Energy: 1375 kJ / 325 kcal

Fats: 0.3 g – of which saturated fatty acids: 0.2 g

Carbohydrates: 48 g – of which sugars: 1.2 g

Protein: 25.8 g

Fiber: 13.6 g

Salt: 0.05 g

Net weight: 195 g