Rediscover cocoa in its purest form
Masaya Ceremonial Cacao is a 100% pure cocoa paste, obtained from carefully selected beans grown in Nicaragua and slowly stone-ground through an artisanal process that preserves the aromatic richness and natural properties of the beans.
It contains no added sugar, flavors, emulsifiers or other ingredients. Just authentic cacao, exactly as nature created it.
Each cup can become a ritual of tranquility, presence and reconnection – a moment dedicated to you.
Why choose Masaya Ceremonial Cacao?
✔ 100% pure cocoa paste, with no added ingredients
✔ Beans are slowly stone-ground to preserve the authentic texture and aromatic profile
✔ Whole cacao – not defatted, alkalized or industrially processed
✔ Rich in fiber and natural minerals, such as magnesium and potassium
✔ Naturally contains theobromine and tryptophan, compounds involved in natural processes of energy, concentration and well-being
✔ Suitable for daily cacao ritual, meditation or relaxation moments
Origin with positive impact
Cacao comes from the Nueva Guinea region, Nicaragua, from the Ingemann agricultural project, recognized for sustainable cacao cultivation and collaboration with over 1,000 small local producers.
Since 2007, the project has contributed to planting over 1 million cacao trees, promoting agroforestry systems that support biodiversity and the development of local communities.
Traceability is complete, and the supply chain is short and transparent.
Aromatic profile
This cacao impresses with an elegant and delicate profile, with dominant floral notes of:
The bitterness is medium, and light roasting (below 120°C) highlights the natural aromas without altering them.
Ingredients
100% stone-ground cacao beans.
Nothing added. Nothing removed.
How to prepare
For daily consumption, we recommend:
- 15–20 g cacao
-
150–180 ml hot water or plant-based drink (not boiling)
Can be prepared:
- in a pot or small saucepan
- in a blender
- with a milk frother
Can be combined with cinnamon, ginger, turmeric, vanilla, ashwagandha, functional mushrooms or other preferred ingredients for a personalized experience.
Perfect for any time of day
☀ Morning – for an energizing and clear start.
💻 During the day – before work, study or activities requiring concentration.
🏋️ Before or after workout – alongside banana, dates or plant proteins.
🧘 Relaxation ritual – enjoyed in silence, as a moment of reconnection and mindfulness.
Recommendations
The recommended dose is 15–20 g per day, and for ceremonial use it can be up to 30 g.
Cacao naturally contains theobromine and other compounds with a mild stimulating and vasodilating effect. If you suffer from cardiovascular conditions, uncontrolled hypertension or are pregnant, we recommend consulting a doctor before consumption.
Nutritional values
Per 100 g
-
Energy: 657 kcal
-
Fat: 52 g
-
of which saturated fatty acids: 33 g
-
Carbohydrates: 28 g
-
of which sugars: 1.1 g
-
Fiber: 14 g
-
Protein: 14 g
-
Salt: 0 g
-
Potassium: 762 mg
-
Magnesium: 225 mg
-
Iron: 2.6 mg
Per serving (20 g)
-
Energy: 131 kcal
-
Fat: 10.4 g
-
Carbohydrates: 5.6 g
-
Fiber: 2.8 g
-
Protein: 2.8 g
-
Potassium: 152 mg
-
Magnesium: 45 mg
-
Iron: 0.52 mg
Responsible packaging
Multilayer packaging with certified recyclable paper (CPAP81 – ATICELCA), recyclable with paper.
No compromises
✔ No added sugar
✔ No alkalization
✔ No artificial flavors
✔ No preservatives
✔ No milk
✔ Gluten-free
✔ Lecithin-free
✔ No thickeners
Note: Ceremonial cacao is intended for consumption as part of a varied and balanced diet and a healthy lifestyle.
